I-JPDW-01 I-distiller yamanzi
Amandla kagesi: 220V/240V
Imvamisa: 50HZ
Isilinganiso samandla: 750W
Amanzi e-Distiller: 1.5L/H
Usayizi wegumbi: ¢180×200
Usayizi wangaphandle: 290×290×390 mm
Isisindo: 3.5kgs
Usayizi wokupakisha: 245×285×510mm
Ubukhulu
Ukupakisha: 4 ama-pcs/ctn
usayizi: 24.5 * 28.5 * 51cm
Isisindo: 3.5kg
NW: 2.5kg
Khipha ukushisa ngokushesha futhi ukufuthe emoyeni oseduze
1. Sicela usule ingaphandle lomzimba ngobumnene ngesihlanzi esingathathi hlangothi futhi ugcine lomile
2 Ingaphakathi lethangi lensimbi engenalutho lidinga ukuhlanzwa ngamanzi ahlanzekile nsuku zonke ukuze kutholakale ukungcola okuxazululwe ngemva kokukhishwa kwe-distillation, nyanga zonke (kuya ngenani lokungcola ethangini).
Qaphela (ashisayo) amanzi ethangini lensimbi engagqwali ukuthi abe phezulu kancane kunokusebenza kokungcola.
Thela isipuni esisodwa kuya kwezine (kuye ngokuthi ithangi lingcolile kangakanani) le-ejenti yokuhlanza ethangini.
Ungasivali ikhava, xhuma amandla amakhulu, cindezela inkinobho yokuqala, bese ushisisa ithangi lensimbi engagqwali.#15.Thela amanzi emva kwemizuzu engu-30 bese ugeza ingaphakathi ngamanzi ahlanzekile.Uma konke ukungcola kungenakususwa ngesikhathi esisodwa, izenzo ezingenhla zingaphinda ziphindwe.
Ukungcola okusele ngeke kuthinte impilo yakho, sicela uqiniseke ukuthi uzokusebenzisa.
3. Ibhakede lokugcina amanzi lingabulawa amagciwane futhi lihlanzwe ngamanzi ashisayo (ashisayo) futhi ngeke lonakale.
4. Ukuze wenze amanzi enziwe ekhaya ancibilikisiwe abe mellow, ungashintsha indawo yokukhipha amanzi njalo ezinyangeni ezi-2-3.